I was invited to Iftar and Suhour menu tasting for a new opened Emirati restaurant in Dubai. Iftar is the time to eat for the fasting muslims during the Holy month Ramadan at the end of the fasting day and Suhour is the time when people eat before sunrise and get ready for a long fasting day. In Dubai Ramadan is starting on 18th of June 2015 this year. So I tasted some of the Ramadan dishes at Seven Sands restaurant yesterday evening.
As starters we had mutabbal, kibbeh (baked one), salad, hummus
Lentile soup, grilled halloumi, salad
Main dishes were, Lamb Mansaf, Vegetables thereed, Shrimp Fouga. There was Harris but it is out of this pic, it was very yummy.
The desserts were; Um Ali (white one), Aseeda Bobar (sweet pumpkin puree) and of course you can taste good amount of cardamom, I started to like this spice a lot since I moved to Dubai. I have cardamom spiced tea at home! Kind of cinnamon but slightly different.
For the final, I had Arabic tea with saffron, It is their signature tea but they have rose tea, fruity tea etc. My overall experience was nice, I love Arabic food, I think the richness of the spices and intense flavors make the Arabic food yummy.
Seven Sands restaurant is at the JBR walk by the beach mall close to Sheraton hotel side (south side), you can park your car to the beach mall around the V or Y letter, I think it is the closest to the restaurant.